- Graduate Student
- Bachelor of Science in Biology - LaSalle University, 2011
- Bachelor of Science in Nutrition - West Chester University of PA, 2016
- Dietetic Internship at Penn State, 2018
Sapp PA, Riley TM, Tindall AM, Johnston EA, Sullivan VK, Petersen KS, Kris-Etherton PM. Chapter 22 - Nutrition and Atherosclerotic Cardiovascular Disease (ASCVD). Present Knowledge in Nutrition: Clinical and Applied Topics in Nutrition 11th Ed. Cambridge, MA; Academic Press; 2020.
Advisor: Dr. Penny Kris-Etherton