Leigh Martin

Advisor, Alison Gernand
Micronutrients and Pregnancy Lab (MAP)

Summary Statement

Leigh's research interests include global maternal and child nutrition, micronutrient deficiencies in vulnerable populations, adverse pregnancy outcomes, maternal nutritional status, plasma volume expansion, and nutritional biomarkers during pregnancy.

Department

Graduate Student

Education

Bachelor's of Science, Nutritional Sciences, Penn State University
Master's of Science, Nutritional Sciences, Penn State University

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lam5935@psu.edu

Additional Information

Awards

Translational Training, Education, and Leadership Program in MCH Nutrition & Childhood Obesity Prevention (2023)
Translational Science Fellowship (TSF) (2023)
Ruth L. Pike Nutritional Sciences Graduate Fellowship (2022-23)
Excellence in Graduate Recruitment (FEGR) Award (2020-21)